Sodexo Corporate Services is looking for an Executive Chef 2to join our team in Alpharetta, GA . Sodexo provides a full-service cafe, serving breakfast & lunch and Catering. This position supervise about 15 hourly employees.
Fire Up Your Career
Firebirds is in need of a skilled, driven Sous Chef/Kitchen Manager for our location in Alpharetta, GA! We are seeking a candidate who has enthusiasm and passion for the hospitality industry. This person must also be self-motivated...
...MINIMUM QUALIFICATIONS: An associate's degree in culinary arts or the equivalent in training under the leadership of an executive chef. Four years of experience in restaurant, hotel, catering service, or other similar foodservice establishments. The ability to lift up...
We are seeking a Raw Bar Manager position to join Watchman's Seafood & Spirits. You will be responsible for providing guests with a memorable dining experience and managing the shellfish program.
Supervise and coordinate ordering...
Vince Frankowski | Recruiter | vfrankowski@goodwinrecruiting...
...catering environment? Are you someone that can lead a culinary team AND interact with guests during events?? As the Catering Executive Chef, your experience and leadership skills will be an asset, while indulging guests on a top-notch level.
APPLY NOW FOR THIS TERRIFIC...
Food, fun, and people not only make the world go round but this restaurant as well. Looking for an Executive Chef with annual sales volume of $5 million plus and no more than 2 jobs in 5 years. This is the environment to be in if you want quality...
...JOB DESCRIPTION: The Sous Chef performs as the first assistant to the Executive Chef and carries out kitchen duties. Oversees daily food production duties under the direction of the Executive Chef. Assigns recipes and menu duties to cooks and chefs. Preps and cooks...
the prestigious5Church Atlanta is seeking a Sous Chef to oversee all aspects of the daily operation management of the kitchen and food production areas. The Sous Chef will report to and work with the Executive Chef to create, develop...
...major holidays off? Would you like to enjoy your summers off? If so, Campus Cooks invites you to join our team as an Assistant/Sous Chef!
Campus Cooks are the experts in kitchen management and meal service for fraternities and sororities since...
Casual Theme Restaurant
Our Company is actively enlisting the finest Sous Chef in the hospitality industry to be a part of our Team. We seek high-energy leaders focused on providing exceptional service ensuring each dining Guest...
Our client is a privately owned full service restaurant group with multiple brands. They are looking for an experienced Sous Chef to join their team.
A Culinary Degree is preferred, Scratch Kitchen background is required.
Basic Responsibilities Include...
...you answered “yes” to these questions, we want to meet you!
Resort Lifestyle Communities is now accepting applications for a Sous Chef to execute a dynamic menu utilizing different cooking styles. This is an opportunity to learn from our experienced Executive Chef in...
My AccountManagement Job Openings Sous ChefSous ChefSummaryTitle:Sous Chef
ID:RHG - Sous Chef
Location:Resurgens Hospitality Group Business Office
DescriptionThe Sous Chef oversees food production and service for assigned restaurant. The position...
ATLAS Restaurant -- Atlanta, GA
The St. Regis Atlanta
Please apply online for immediate consideration: & sourcecode=Zip%20Recruiter
Atlas, a sophisticated restaurant featuring seasonally inspired cuisine, is located in...
Restaurant Executive Sous Chef for a New Upscale Casual Concept
$57,000 to $62,000
Join this hip innovative team from the beginning and look forward to the growth this upscale casual dining concept will offer!! Executive...
...Two Birds Taphouse is seeking an experienced wood fire oven pizza chef and pizza line cook to join the TBT family!
We’re looking for:
~ Leadership/management experience for pizza chef position
~2+ years kitchen experience for line cook position
~ Team players...
...Club located in Johns Creek, Georgia.
The Atlanta Athletic Club has an immediate opening for an experienced, dynamic Banquet Chef to serve on its culinary team. The Banquet Chef (Chef) will be responsible for 8 to 10 culinary employees. The Chef is responsible for...
Position Title: Chef Manager
Reports To: DM
As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the...
A Fresh Approach to Great Results.
At FLIK, our operating philosophy is centered on three essential factors: great food, great service and great people.
Setting the standard for Conference Center Management, FLIK is on the forefront of the industry...
We are seeking a Cook/Chef to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.
Prepare all served food
Plan food production to coordinate...