Search Results: 20 vacancies
...service.
* Monitor staff for outstanding customer interaction and personalized service.
* Under the direction of the Executive Chef and/or Room Chef, ensure that the kitchen operations of the assigned location are consistent with the strategic plans and vision of...
Suggested
Holiday work
Contract work
Local area
Flexible hours
Shift work
All shifts
...Job Description
Job Description Immediate opening for an experienced Chef de Cuisine for our highly reputable and very busy Italian restaurant. At least 10 years of Italian Cuisine experience is required! Those with less than 10 years of Italian Cuisine experience...
Suggested
Immediate start
...Job Description
Job Description SUMMARY:
Under the direct supervision of the Director of Food & Beverage, the Executive Chef, is responsible for overseeing kitchen staff and ensuring the quality of food items. Their duties include hiring, training staff, menu planning...
Suggested
Holiday work
Local area
Flexible hours
Afternoon shift
Early shift
...Job Description
Job Description SUMMARY:
Delegate work assignments to staff Assists Executive Sous Chef in duties. Expedite and garnish all food orders for front of the house staff to maintain fast and efficient service. Prepare; season all soups, sauces, meats...
Suggested
Local area
Shift work
...leftovers.
Understand profit and loss statements.
Attends culinary and F&B meetings.
Able to work all stations to assist the Sous Chefs and cooks when busy or provide breaks.
Operate a productive, sanitary, team oriented working environment within budgeted...
Suggested
Holiday work
Local area
Flexible hours
Shift work
Afternoon shift
...Tuition assistance
~ Vision insurance
~ Wellness resources
South Coast Winery Resort & Spa is seeking an experience Banquet Chef to join our talented culinary department. The ideal candidate will have proven leadership skills, experience with handling multiple...
Suggested
Shift work
...Restaurant Kitchen Manager
- Restaurant District Manager
- Restaurant Manager and Assistant Restaurant Manager
- Restaurant Executive Chef
- Sous Chef
- Shift Lead
Do you have what it takes to join the world of restaurant and culinary management? We're looking...
Suggested
Shift work
...include: being able to prepare basic pastry and dessert items for the pastry shop under the direct guidance of the Executive Pastry Chef and Pastry Chef. Team Member will rely on limited experience, instructions and pre-established guidelines to perform the duties of this...
Suggested
Hourly pay
Local area
Flexible hours
Shift work
All shifts
...personnel.
8. Stays abreast of industry trends, changes to pattern making software programs, fabric and garment construction.
9. Uphold Chef Works Core Values.
Requirements: Minimum Qualifications:
1. Associates degree in fashion design, pattern making and product...
Suggested
Hourly pay
...kitchen, including small and large equipment.
Check in deliveries ensuring food quality and accuracy of orders.
Assist Executive Chef in the absence of the Sous Chef/Lead Line Cook/Supervisor.
Perform all additional duties as requested by Executive Chef and Sous...
Suggested
Hourly pay
Holiday work
Shift work
Night shift
Weekend work
...Cook will ensure the quality and presentation of the restaurant’s food exceeds the guests’ expectations in the absence of the Sous Chef and the Executive Chef.
Compensation: $22.00 an hour
Benefits :
~ Health, Vision & Dental
~401K Matching
~ Sick +...
Suggested
Holiday work
Local area
Night shift
Weekend work
...Job Description
Job Description The co-founder, Dave, a chef trained in Thomas Keller’s Bouchon restaurant organization came up with a simple process: take the best quality chicken, prepare the chicken in a proprietary brine, and after deep frying; top the most tender...
Suggested
Holiday work
Immediate start
Flexible hours
Shift work
Night shift
...Job Description
Job Description The co-founder, Dave, a chef trained in Thomas Keller’s Bouchon restaurant organization came up with a simple process: take the best quality chicken, prepare the chicken in a proprietary brine, and after deep frying; top the most tender...
Suggested
Holiday work
Immediate start
Flexible hours
Shift work
Night shift
...a Wedgewood Weddings Prep/Line Cook you will interact with servers and staff to prepare menu items as ordered, you will assist the chef in food preparation, tracking inventory, and maintaining the facility. This position requires well-honed attention to detail, a drive...
Suggested
Holiday work
Local area
Immediate start
Flexible hours
Weekend work
Day shift
Afternoon shift
...quality of food and beverages to ensure guest satisfaction. Ensure food quality is consistent, appealing, and prepared according to the Chef’s specifications.
Ensure guests are receiving a positive dining experience, interact with guest and is able to handle challenging...
Suggested
Holiday work
Outdoor
Shift work
Night shift
Sunday
...personality. Fine dining experience is a plus. Minimum of two years Line Cook experience is a must.
Line Cook Reports to
~ Executive Chef
Responsibilities Specific to Restaurant Cook
Possess and live Europa Village core values.
Sets up, cleans and organizes...
Holiday work
Full time
Shift work
Weekend work
...preparing sauces.
Cooks menu items in cooperation with the rest of the kitchen staff.
Answer, report and follow Executive or Sous Chefs instruction.
Clean up of station and takes care of leftover food.
Stocks inventory appropriately.
Ensures that food comes...
Flexible hours
Weekend work
...satisfaction.
Staff Management:
Supervise front-of-house teams, ensuring all food products are prepared and served as per the Executive Chefs standards.
Maintain a positive, team-oriented work environment.
Training and Development:
Assist in the training and...
Holiday work
Casual work
Flexible hours
...Stock Purchase program at a 15% discount *
* after one year of service
Room to grow:
~99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions...
Weekly pay
Casual work
Immediate start
...preparing sauces.
~Cooks menu items in cooperation with the rest of the kitchen staff.
~Answer, report and follow Executive or Sous Chef’s instruction.
~Clean up of station and takes care of leftover food.
~Stocks inventory appropriately.
~Ensures that food comes...
Hourly pay
Part time
Flexible hours
Weekend work
