Average salary: $54,076 /yearly
More stats ...products. Position is responsible for managing the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes.
Responsibilities:
Manage the daily production, preparation and...
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Gangs
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...satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and...
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Life is short, work somewhere awesome. Apply today to join our management team!
As our Sous Chef you are part of our team of teams. You are passionate about the craft, a true culinarian and have a deep respect for the ingredients and are a master of technique. The...
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Local area
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** Executive Chef**
**Job Category****:** Non-Tipped Employee **Requisition Number****:** EXECU02931 Showing 1 location **Job Details**
**Description**
**ESSENTIAL TASKS AND RESPONSIBILITIES:**
- Proactively recruit, hire and provide initial training, as well as on...
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...Through our food, our service and our spirit, we are offering an experience that seeks to inspire.
Apply today to be our new Regional Chef, leading culinary operations with the VP of Culinary across multiple states!
**Under consideration for the Regional Chef position,...
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Interim role
...Executive Sushi Chef
Salary: $75,000 - $85,000 + Bonus
Location: Portland, Oregon
We have the exciting opportunity to collaborate with a renowned Sushi restaurant, boasting multiple locations across the West Coast. The company is eager to welcome an Executive...
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JOB SUMMARY
Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing,...
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Worldwide
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**Description**
*Position at KEEN Footwear*
**Job Title:** Sous Chef
**Posted:** March 2022
**Reports to:** Kanteen Manager
**Department:** Kanteen
**Status:** Full-time, hourly
**Direct Reports:** 0
**General Summary**
The Sous Chef performs as a lead...
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Full time
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Outdoor
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Afternoon shift
...Chef Manager Ref: 2022-41578 Job Information Division: Caterplus Advert Closing Date: 15/03/2022 Contractual Hours:Full-time Salary:12.50 Per hour Contract Type:Permanent Location:Crawley, RH10 6BD Working Environment We are looking for a proactive team player to join...
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...Job Description
Job Description Description: POSITION: Sous Chef
REPORTS TO: Director of Culinary
FLSA: Hourly
We are searching for an energetic Sous Chef with a balance of culinary talent and leadership skills to work in collaboration with our Director...
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...its diverse membership and teams to connect, grow, have fun and make an impact.
The role...
At Soho House the Executive Sous Chef is responsible for assisting the Executive Chef in planning, organizing and leading the Kitchen Department according to company policies...
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**Careers with Belmond**
Chef de Partie - Seasonal Role - 2022 **Chef de Partie - Seasonal Role - 2022**
* **Location:**
Italy, Venice
* **Department:**
On-board staff & Crew
* **Employment type:**
Full-time
* **Experience:**
* **Share this job**
Belmond...
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...spirit, we are offering an experience that seeks to inspire.
Discover exceptional career opportunities with our current Executive Chef positions in Portland, OR. Become a valued member of our passionate team and embark on a fulfilling culinary journey with us....
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...Through our food, our service and our spirit, we are offering an experience that seeks to inspire.
Apply today to be our Sous Chef in NW Portland, located at 836 NW 23rd Ave, Portland, OR 97210!
**Under consideration for a Sous Chef position, a culinary skills...
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...Job Description
Job Description DESCRIPTION
Market of Choice on Belmont is now hiring for a Sous Chef, starting at $16.25/hour to $19.25/hour depending on experience with growth opportunity up to $20.25/hour.
Market of Choice is a growing, family-owned, local...
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...service from the front line, banquet, and pantry cooks. Also, responsible for training of cooks and to ensure proper sanitation levels. A Chef de Partie, station chef, or line cook is a chef in charge of a particular area of production in a restaurant . In large kitchens,...
Full time
Shift work
...-Star Games.
Job Summary
Levy is the proud food provider for the Portland Trail Blazers. We are looking for our next talented chef to join our team as an Executive Sous Chef.
This individual will be responsible for supporting the Executive Chef in overseeing kitchen...
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...Description Salary: Salary
La Provence is looking for a creative and proficient in all aspects of the restaurant, Assistant Executive Chef with focus on Evening service. You will be given the keys to maintain control of the kitchen under the direction of our Executive...
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Afternoon shift
We’re looking for an experienced Sous Chef to join our team here at the Hoxton Portland!
While this description is meant to give you an idea of how we see the role, it is not meant to be all-inclusive.
What you'll do...
~Bring delicious flavors to our guests’ tables...
...past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.
Job Summary
Job Summary:
Working as the Sous Chef, you will be responsible...
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Full time
Local area
Flexible hours
...Levy Sector
Position Title: [[Oregon Zoo - Sous Chef]]
Starting Pay : $29.00 per hour
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1260807 .
The advertised program is an AI...
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Full time
...Are you an experienced Chef looking to elevate your career? Come join the Mayrose team at the recently refined, boutique hotel The Duniway Portland! Located in the heart of downtown, you'll enjoy great perks such as free meals during shifts, discounted hotel room...
Worldwide
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...Position: COOK Location: Portland, OR Reports to: Lead Cook, Sous Chef, Executive Chef
Department: Galley
JOB DESCRIPTION:
Will directly contribute to daily food service operations. The main focus will be to ensure that the guests perceive a high value of the...
Holiday work
Local area
...Assist with the preparation and presentation of meals.
Provide a high level of customer service.
Work closely with the Executive Chef and/or Sous Chef to keep residents satisfied with food and dining programs.
Maintain kitchen in a clean, safe, and sanitary...
Holiday work
Full time
Part time
Local area
Immediate start
...and regulations as set forth in the employee handbook and by management. Report any maintenance or repairs needed to the Executive Chef. Prevent the spoiling and contamination of foods by implementing proper sanitation practices while ensuring compliance with policy and...
Holiday work
Flexible hours
Afternoon shift
...ideal place for you.
What is the Lead Cook experience?
As the Lead Cook, you'll play a crucial role in supporting the Executive Chef and Sous Chef. Your main responsibility is ensuring that the food production meets high standards.
In this position, your tasks...
Holiday work
Full time
Local area
Flexible hours
Weekend work
Sunday
Saturday
...high in the tree-filled slopes of the city's West Hills. Amaterra is built on a foundation of food and beverage excellence. Executive Chef Jami Flatt, formerly of Departure and Urban Farmer at the Nines Hotel, partners with Farmers, Vendors and Ranchers to create dishes...
Hourly pay
Work experience placement
Shift work
...banquet events. All kitchen employees may be asked to work outside their area from time to time. Cooks report directly to the Sous Chef and Executive Chef.
Work Performed :
•Responsible for food sanitation and cleanliness standards, adhering to all Oregon Food...
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Part time
Summer work
...is easier - and more fun - with teamwork
Minimum of two years' experience in a high-volume restaurant/bar
Desire to work in a chef-driven environment where the focus is great food and dedication to the trade
Attention to detail and quality of product
What you...
Local area
Gangs
Flexible hours
...is easier - and more fun - with teamwork
Minimum of two years' experience in a high-volume restaurant/bar
Desire to work in a chef-driven environment where the focus is great food and dedication to the trade
Excellent knife skills a must
Attention to detail...
Hourly pay
Local area
Flexible hours