Average salary: $55,220 /yearly
More stats ...Job Description
Job Description Job Title: Sous Chef
Department: Food Services
Reports To: Food Service Manager
ORGANIZATION OVERVIEW
Since 1976, the Seattle Seahawks have been a source of leadership and pride in the Seattle community and beyond. We...
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...in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering...
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Local area
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...Sous Chef 1301 4th Ave, Seattle WA 98101-2550 The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The...
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...are focused on providing efficient service and meaningful experiences. As a member of the hotel Leadership Committee, the Executive Chef is a highly visible role with exposure to Senior and Corporate leadership. This position reports to the hotel General Manager.
The...
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...your Culinary career that you've been looking for! Lead with our Culinary team at the Grand Hyatt Seattle!
The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality...
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Full time
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Worldwide
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...CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE.
Join Our Community of Food People!
The CHEF'STORE Sales Associate helps maintain an atmosphere of superior customer service, promoting the US Foods strategy: Great Food, Made...
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Part time
Work experience placement
Local area
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Saturday
...strong, effective leadership.
-Ordering of all beverages: spirits, wine, beer, BIB sodas, juices, etc
-Work alongside the Executive Chef to continually make our food service better.
-Manage shifts, which includes: daily decision making, scheduling, supporting service...
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...manner. Person has basic skills in department training and is capable of assuming department responsibilities in the absence of the Sous Chef. Skills and knowledge to include culinary education, basic cost control understanding, basic communication, leadership skills and...
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Holiday work
Full time
Relocation
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Afternoon shift
...Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members.
Job Summary
Summary: Prepares food in accordance with applicable federal...
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Full time
Part time
Local area
Immediate start
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Night shift
Monday to Friday
...in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering...
Suggested
Holiday work
Full time
Local area
Remote job
Flexible hours
...Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members.
Job Summary
Summary: Makes and serves coffee/espresso drinks and...
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Monday to Friday
...with the administration of day to day operations, functions and duties of the restaurant kitchen and staff as directed by restaurant chef
SUCCESS FACTORS
Success factors are the combination of skills, attributes and behaviors that, when applied, produce...
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...We participate in E-Verify and we are an Equal Opportunity Employer.
Job Description
Job Description Summary:
The Sushi Chef I position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals...
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...them, and makes them proud of where they work.
We invite you to join us today.
Purpose of Position
Reporting to the Executive Chef, this position oversees the banquet culinary team and all banquet culinary operations. The Banquet Chef leads the planning, prep and...
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...Job Description
Job Description Banquet Chef
Supervises supports and coordinates activities of Cooks, Sous Chefs, and other workers engaged in preparing and cooking food in the Banquets Department. Assists in the execution of daily duties as prescribed by the Executive...
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...Responsible for assisting the Director of Food Service with the overall kitchen operations, including food and labor cost controls. The Sous Chef is responsible for the effective management and operation of the public food culinary team including event planning support,...
Local area
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Night shift
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Afternoon shift
...efficiently and effectively to maintain Par levels.
Monitor staff breaks.
Perform closing duties.
Perform any other task assigned by Chef de Cuisine/Corporate Chef.
OTHER RESPONSIBILITIES :
Responsible for all food quality and production during assigned shift....
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...Job Description
Job Description Do you want to work for a company where you can make a difference every day? Are you currently a Chef, Sous Chef or highly experienced lead line cook with talent but no opportunity to show it? If so, Cactus might be the next step in...
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...lounge features New American cuisine and craft cocktails that celebrate Pacific Northwest products and producers
Summary: The Sous Chef is responsible for ensuring the highest standards of culinary excellence by overseeing kitchen operations, supervising staff, and...
Holiday work
Local area
Flexible hours
Night shift
Afternoon shift
...them, challenges them, and makes them proud of where they work.
We invite you to join us today.
PURPOSE OF POSITION:
The Sous Chef plays a vital role at the workplace by establishing and maintaining a smooth work system through establishing an organic...
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...Job Description
Job Description Trapper's Sushi is looking to grow our team by adding a new Sushi Chef to our team! As one of the Pacific Northwest's most desired dining establishments, our mission is to learn our customers names, as well as provide the best service...
Local area
Shift work
...• Manager Meals on shift, up to $25 value.
• House accounts
• Opportunity for growth and career planning
Job Summary:
The Chef oversees all components of 13 Coins culinary program, The Chef leads a team of Sous Chefs, Cooks, Prep Cooks, and Dish Washers in the...
Full time
Local area
Shift work
Night shift
...and our success is directly attributable to our exceptional, team-oriented, and performance-driven partners (employees). As a Sous Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role, you are responsible...
Full time
Contract work
Part time
Work experience placement
Local area
Immediate start
Shift work
...Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members.
Job Summary
Summary: Directly supervises food-service associates in...
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Full time
Part time
Local area
Immediate start
Remote job
Flexible hours
Monday to Friday
...000
Tai Foong USA is a leading innovator in seafood, value-added appetizers and ready-to-eat meals. Through our brands, Northern Chef, Northern King and Royal Asia, we are committed to supplying our customers with the finest, highest quality, responsibly sourced food...
Full time
...Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members.
Job Summary
Summary: Cuts delicatessen meats, vegetables and cheeses...
Full time
Part time
Local area
Immediate start
Remote job
Flexible hours
Monday to Friday
...Handling all staffing responsibilities, including hiring, training, scheduling, counseling, promoting, and terminating.
Develop Sous Chefs and other kitchen staff members" skills; builds teamwork and morale.
Ensures compliance with health, sanitation, safety and...
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Full time
Apprenticeship
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...become experts in our craft, always learning and developing our skills, gaining a level of expertise that no one can match. As a Sous Chef, you will directly impact the success of your business by delivering on the overall experience and value for the community and your...
Full time
Contract work
Part time
Work experience placement
Casual work
Local area
Immediate start
Flexible hours
...and our success is directly attributable to our exceptional, team-oriented, and performance-driven partners (employees). Our sushi chefs are a key component to our success. They are detail-oriented and have a passion for creating iconic culinary experiences through a consistent...
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Contract work
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...positive, and fun environment, College Fresh has the position for you! We know your time and talent are valuable. As a College Fresh Chefs Assistant, you will receive:
~ Competitive pay- starting wage $20-$21 an hour
~ Exceptional work/life balance
~ Covered costs...
Permanent employment
Local area