Average salary: $64,858 /yearly
More statsSearch Results: 276 vacancies
...palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish prepar Chef, Executive Chef, Executive, Operations, Leadership, Kitchen...
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** Sous Chef**
**Job Category****:** Restaurant **Requisition Number****:** SOUSC001389 Showing 1 location **Job Details**
**Description**
**OVERVIEW**
Pacific Catch is a West Coast Fish House dedicated to delivering high quality sustainable seafood with a unique...
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Full time
Seasonal work
Local area
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All shifts
...Executive Chef
Salary: $90,000 - $100,000 + PTO + Benefits
Location: San Diego, CA
We are working with a well renowned restaurant group based in San Diego. The company owns multiple restaurants and event spaces and are growing across the US. This company is...
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...you ready for the best job youve ever had? Ruths Chris defined The American Steak House in 1965 and continues to set the standard for premier dining and empowering workplace culture. Take this opportunity to jo Sous Chef, Chef, Operations, Cook, Restaurant, Kitchen...
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...Description
Belmont Park Restaurants Draft, Cannonball and Beach House are seeking an experienced, driven, punctual, and enthusiastic Sous Chef to add to our culinary team at Belmont Park! Bring your skills, talent, hard work and ideas to help grow our culinary program and...
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...continuously seeking new ways to improve our environment and to support our beautiful home of San Diego.
Job Description
Senior Sous Chef
Engaging service, delicious cuisine and distinctive surroundings make every special event at Fairmont Hotels & Resorts a truly...
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Worldwide
...The La Jolla Beach & Tennis Club is currently seeking a highly skilled Sous Chef to join our team at our beautiful oceanfront property!
Be a part of the diverse team at La Jolla Beach & Tennis Club, Inc. Our landmark hotels and restaurants have become La Jolla institutions...
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Full time
Immediate start
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...Job Purpose:
Assists the Executive Chef and Chef in developing and implementing menus and manages kitchen operations, kitchen staff, and off-site events
Job Duties and Responsibilities:
(Note: Duties and responsibilities may be added, deleted, or changed at the...
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...Description
Position Summary:
Responsible for the daily execution of all culinary operations. The Sous Chef is expected to develop the menu, oversee the culinary team, maintain costs, and manage operations in conjunction with the Executive Chef. The Sous Chef will...
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Traineeship
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...-time regular
**Location:** San Diego
**Position Type:** Administrator, Dining Services
Position Title & Department:
Sous Chef de Cuisine; Dining Services Department Description: Join the University of San Diego culinary team! Be an integral part of our award...
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Full time
Part time
Local area
...consistently offers dazzling fish preparations of superior quality and freshness.
Here's What We'll Bring To The Table for Sous Chef:
~ Competitive Salary: $70,000 - $85,000 based on experience + realized bonus
~ Paid Vacation and Sick Days
~ Dining Discount...
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Seasonal work
Gangs
**Chef De Partie**
San Diego Location San Diego, California, United States Category Culinary FAIRMONT Posted Date 04/02/2022 **Job Start Date :** 30/11/2021 **Chef De Partie**
Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes...
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Worldwide
Shift work
...department in the kitchen. We are looking to bring on someone who shares our passion for food, wine, and superior service. The Executive Chef will provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance...
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Local area
Immediate start
** Executive Chef / Rancho Bernardo Inn**
**Job Category****:** Food and Beverage **Requisition Number****:** EXECU001988 Showing 1 location **Job Details**
**Description**
In addition to working in the natural beauty of San Diego, we offer competitive, progressive...
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Local area
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Weekday work
...can be experienced in the modern lounge or on the oceanfront terrace.
JRDN Restaurant is currently seeking a full-time Banquet Chef to join our team! The ideal candidate will have experience working in a high-volume, up-market restaurant environment to continue the...
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Holiday work
Full time
Second job
Local area
Flexible hours
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Weekend work
** Executive Chef Partner**
*Share by Email* The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Executive Chef contributes...
...Job Description
Job Description Description
The Sous Chef is responsible for managing the back of the house operations of the restaurant with standardized policies that provide efficient, high quality cuisine and profitable operations. Responsibilities will include...
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Local area
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...program, we are committed to sourcing seafood from Environmentally Responsible Sources as defined by the Monterey Bay Aquarium.
Chef
The Chef serves as the lead BOH supervisor, and they are responsible for the training of all kitchen team members in accordance with...
Hourly pay
Full time
Seasonal work
Local area
Flexible hours
All shifts
...qui nous animent.
Dans un contexte de forte croissance, notre Business Unit recrute pour son bureau de Montpellier/Lyon/Paris un Chef de mission CEE Industrie H/F en CDI.
Vous tes la recherche dune exprience riche associant vos comptences techniques, la...
Flexible hours
...Job Description
Job Description We are seeking an experienced Sushi Chefs to become an integral part of our team!
Responsibilities:
Preparing Sushi, Sashimi, and rolls based of recipe.
Understanding Japanese food items
Clean and prepare the kitchen areas...
Hourly pay