Average salary: $70,200 /yearly
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...Job Description
Job Description We have created a new senior leadership role, Head of Global System Integrator (GSI) Alliances, to lead our business development and partnership with these important actors in the global technology sector. As the publisher of Ubuntu...
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...Responsible for the daily execution of all culinary operations. The Sous Chef is expected to develop the menu, oversee the culinary team,... ...-inspired wall art and dcor. If it's San Diego views you want, head upstairs to the Gaslamp's premier rooftop restaurant. Animal hedges...
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...palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish prepar Chef, Executive Chef, Executive, Operations, Leadership, Kitchen...
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** Sous Chef**
**Job Category****:** Restaurant **Requisition Number****:** SOUSC001389 Showing 1 location **Job Details**
**Description**
**OVERVIEW**
Pacific Catch is a West Coast Fish House dedicated to delivering high quality sustainable seafood with a unique...
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...you ready for the best job youve ever had? Ruths Chris defined The American Steak House in 1965 and continues to set the standard for premier dining and empowering workplace culture. Take this opportunity to jo Sous Chef, Chef, Operations, Cook, Restaurant, Kitchen...
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...Description
Belmont Park Restaurants Draft, Cannonball and Beach House are seeking an experienced, driven, punctual, and enthusiastic Sous Chef to add to our culinary team at Belmont Park! Bring your skills, talent, hard work and ideas to help grow our culinary program and...
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...Executive Chef
Salary: $90,000 - $100,000 + PTO + Benefits
Location: San Diego, CA
We are working with a well renowned restaurant group based in San Diego. The company owns multiple restaurants and event spaces and are growing across the US. This company is...
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...continuously seeking new ways to improve our environment and to support our beautiful home of San Diego.
Job Description
Senior Sous Chef
Engaging service, delicious cuisine and distinctive surroundings make every special event at Fairmont Hotels & Resorts a truly...
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** Executive Chef Partner**
*Share by Email* The Executive Chef Partner is responsible for leading a team of culinary professionals that... ...in the restaurant.
**Job Requirements**
* Proven success as head of kitchen operations in a high- volume upscale restaurant or high...
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...The La Jolla Beach & Tennis Club is currently seeking a highly skilled Executive Sous Chef to join our team at our beautiful oceanfront property!
Be a part of the diverse team at La Jolla Beach & Tennis Club, Inc. Our landmark hotels and restaurants have become La Jolla...
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...Job Purpose:
Assists the Executive Chef and Chef in developing and implementing menus and manages kitchen operations, kitchen staff, and off-site events
Job Duties and Responsibilities:
(Note: Duties and responsibilities may be added, deleted, or changed at the...
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...-time regular
**Location:** San Diego
**Position Type:** Administrator, Dining Services
Position Title & Department:
Sous Chef de Cuisine; Dining Services Department Description: Join the University of San Diego culinary team! Be an integral part of our award...
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...2/2022
Job Overview
The City of El Cajon is currently looking for an individual to work on a "seasonal / part-time" basis as a Head Lifeguard at the Fletcher Hills Recreation Center and Pool.
Function : Under the general supervision of the Recreation Services...
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...Job Description
Job Description Head of Sales
Our client is a leading provider of sustainable energy solutions, specializing in the design, manufacturing, and distribution of solar panels, battery storage systems, and racking solutions. With a commitment to renewable...
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...consistently offers dazzling fish preparations of superior quality and freshness.
Here's What We'll Bring To The Table for Sous Chef:
~ Competitive Salary: $70,000 - $85,000 based on experience + realized bonus
~ Paid Vacation and Sick Days
~ Dining Discount...
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As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu. You’ll be expected to innovate and iterate on the menu to provide creative, quality food while meeting profit goals. You will be responsible for hiring...
Our people are foundational to our strategy- they are not 'resources' that we leverage! Our People team (formerly Human Resources) partners with leaders to engage and attract high performing, diverse, entrepreneurial talent. We continuously challenge ourselves to be BOLD...
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...department in the kitchen. We are looking to bring on someone who shares our passion for food, wine, and superior service. The Executive Chef will provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance...
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**Chef De Partie**
San Diego Location San Diego, California, United States Category Culinary FAIRMONT Posted Date 04/02/2022 **Job Start Date :** 30/11/2021 **Chef De Partie**
Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes...
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** Executive Chef / Rancho Bernardo Inn**
**Job Category****:** Food and Beverage **Requisition Number****:** EXECU001988 Showing 1 location **Job Details**
**Description**
In addition to working in the natural beauty of San Diego, we offer competitive, progressive...
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