Pastry chef jobs in Tuscaloosa, AL

 ...Job Description Chef PeopleReady is now hiring Tuscaloosa, AL area. As a Chef, you will perform duties related to Chef. Apply today and you could start as soon as this week. As a PeopleReady associate you'll benefit from: Connections and experience... 

 ...Executive Chef Job Description REVISED MAY 2023 POSITION TITLE: Executive Chef FLSA CLASSIFICATION: Exempt/Salary Supervisors Title: Pay Range: Summary/Objective: The Executive Chef is responsible for all culinary activities for the GHC Kitchen they... 

Job Description Aramark’s Accelerate to Leadership (A2L) Program offers early career talent valuable work experience, mentorship from industry leaders, and professional training across a variety of environments and business areas. As a year-long development and training...

 ...Sous Chef On-Site Restaurant Company   Our Company is searching for a Professional Sous Chef who is passionate about working with the freshest seasonally inspired ingredients available and who is creative enough to transform them into delicious delights for our guests... 

 ...things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected... 

 ...must complete & update ServSafe course Ability to perform duties of cooks assistant, server and janitor as well as limited bakery & pastry responsibilities Reconciliation of food usage through hands on administration & tracking resources & systems Must adhere to all DCH... 

 ...This job operates in a kitchen environment, housed with equipment such as an oven, stove, dishwasher, slicer, steamer, mixer, and chef's knives. The employee is frequently exposed to heat, steam, and fire. The noise level in the work environment can be loud. The employee... 

 ...promotion and implementation of the company's policies and procedures. * Ensure all food hygiene regulations are adhered to To assist chefs with the checking in of food deliveries ensuring that only the highest standards of produce is accepted into the units. * To... 

 ...Managers and Team Members. Requirements: Must be 18 years of age to operate kitchen equipment Previous kitchen / culinary / chef experience is preferred, but not required. Experience and knowledge of kitchen equipment including but not limited to knives,... 

 ...operates in a kitchen environment, housed with equipment such as an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives. This job entails frequent exposure to smoke, steam, high temperatures, humidity and extreme cold. There is also frequent... 

 ...Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary **Summary:** Prepares, presents and serves food as needed. **... 

 ...AN EVENT HOST’S DAY-TO-DAY Gather all essential info for events and staffing prior to an event’s start Liaise with managers, chefs, and service staff regarding event timing and any special requests Suggestively sell “extensions” (i.e., additional entertainment... 

 .... Replenishes condiments, coffee, other beverages and general supplies while maintaining cleanliness of service areas. Keeps pastry case stocked. Ensures compliance with company service standards and inventory and cash control procedures. Ensures compliance... 

 ...regulations. Essential Duties and Responsibilities: Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes. Completes and follows daily production worksheets... 

 ...Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members.  Job Summary Summary: Direct the activities of associates during a... 

 ...Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members.  Job Summary Summary: Maintains dishes, pots, pans, trays, kitchen, work... 

 ...Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members.  Job Summary Summary: Prepares food in accordance with applicable... 

 ...Morrison is a Compass One Healthcare operating division within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members.  Job Summary Summary: Prepares, presents and serves food as needed.... 

 ...regulations. Essential Duties and Responsibilities: Obtains daily production schedule and preparation requirements from the Chef. Prepares items on production sheets following established quantities and recipes. Completes and follows daily production worksheets... 

 ...past six consecutive years. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.   This position is eligible for an Employee Referral Bonus! If you know someone...