The next generation of chefs are evolving in Dig Inn restaurants. Our kitchens are geared towards future culinarians who are looking to make an impact and work towards a challenge. As we grow, you will advance and gain the ability to work with food, develop leadership skills...
...services and resolve issues
Ensure guest experience
Train, hire and manage FOH stuff
Create and adjust staff schedules to meet restaurant needs
Adhere to all safety and sanitation regulations
Previous experience in food service or other...
Restaurant Assistant Manager –
Do you want to make a difference? Do you want to be a leader?
Help run a million-dollar business through high energy and high standards. We are seeking career minded motivated individuals with excellent interpersonal...
We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience.
Daily floor/operations management duties
Product ordering, working with vendors, Point...
MCE is seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience.
Supervise and coordinate all culinary activities
Oversee guest services and resolve...
Upscale-casual, high-volume restaurant and catering group is looking for an experienced, results-oriented and dynamic FOH manager ready to lead a successful team of hospitality professionals. Move your career forward and work with some of the most talented...
Charilynn McKennedy | Recruiter | cmckennedy@goodwinrecruiti...
We are a growing, high volume, upscale, restaurant that is seeking energetic Managers to join our team and excel with us! Job Requirements:
Minimum of 2 years as a Restaurant Manager in an upscale/full service concept
Demonstrative ability to...
Junior's Restaurant on Broadway is Now Hiring Restaurant Hosts for both our AM and PM shifts.
We are located on 45th Street, between Broadway and 8th Avenue, in the heart of the Theatre District, Times Square area of Midtown Manhattan. Our restaurant...
...0,000 - $60,000 (BOE). A fun place where all are welcome! From the button-down crowd to the hipsters and locals too!
Are you a Restaurant Manager that enjoys working in a fun, high-energy growing company? Do you have the attitude, passion and work ethic to come grown...
Poke Stop is a local, brand new authentic Poké restaurant in the South Brooklyn area! We are looking for enthusiastic, up beat, and passionate individuals who would like to join our Poke family as we rapidly grow our business. We strive to do all of...
A healthy, fast-casual restaurant in Bergen County, NJ is looking to add a Store Manager to the team. This fast-growing business has a cool, beachy atmosphere and uses only the freshest ingredients. This is a great opportunity with vast growth...
Patrick Rose | Recruiter | email@example.com
New York, NY
Are you one of the best restaurant professionals in the industry? Do you want to be compensated for your hard work? Are you ready to start your last new job ? You will be the one that will maintain the highest company standards for customer service...
Are you a natural leader, with a passion for quality and desire to bring out the best in others? Over half of our Restaurant Leadership team started as Cooks.
Are you Smashburger material?
Smashburger Cooks live our High Five Values every day:...
The Restaurant Manager assists in coordinating all Front of House operations. This position supervises daily restaurant operations, maintains sanitation standards, and assists the FOH staff on the floor providing exemplary hospitality. The position...
Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role
Proven customer service experience as a manager
Extensive food and beverage (F&B) knowledge, with ability to remember and recall...
General Manager, Restaurant Manager, Sous Chef, Executive Chef and Kitchen Manager
Some of these opportunities you will not find anywhere else.
We have clients in the Paramus, NJ area searching for the best management professionals in the market...
SUMMARY & MISSION
The Restaurant Manager is responsible for all front-of-the-house (FOH) and back-of-the-house (BOH) functions on an opening, mid- or closing shift, including guest relations, supervision of all FOH & BOH staff and staffing levels...
Samantha Goodwin | Recruiter | firstname.lastname@example.org...
One of the hottest restaurants in Brooklyn is looking for passionate, hospitality-driven talent to join our team. Our globally inspired small plates come from three kitchens – an open fire grill, raw bar and traditional kitchen. We are on a quest...
Local Position: Restaurant Manager
Our client needs AMAZING Restaurant Managers! Get paid what you're worth!
They offer Restaurant Managers many perks and benefits including 401k, health benefits and paid vacation all in a healthy environment...
...seeking a talented Chef to join the team!
OTG is an award-winning airport food & beverage operator with more than 350 restaurants and retail boutiques in 10 airports across North America, including MSP, JFK, LGA, EWR, YYZ, IAH, DCA, PHL, MCO, AND ORD. Since...